TY - GEN. T1 - Codex alimentarius commission procedural manual. T2 - Twenty fifth edition. AU - Kanevskaia, Olia. PY - Y1 - M3 - Other contributionCited by: 2. The Procedural Manual of the Codex Alimentarius Commission is intended to help Member Governments participate effectively in the work of the joint FAO/WHO Food Standards Programme. The manual is particularly useful for national delegations attending Codex meetings and for international organizations attending as observers. · The Procedural Manual of the Codex Alimentarius Commission describes the legal foundations and practical functioning of the Commission and its subsidiary bodies. Knowledge of the contents of this Manual is essential for Codex members and observers to participate effectively in the work of the Commission. HACCP is a systematic approach to the.
The Procedural Manual of the Codex Alimentarius Commission is intended to help Members Governments participate effectively in the work of the joint FAO/WHO Food Standards Programme. The manual is particularly useful for national delegation attending Codex meeting and for internationals organizations attending as observers. The National Codex Committee (NCC) procedural manual is intended to help members participate effectively in the advisory role of NCC to the Government on National Policy on food safety and quality and International food and Agricultural produce trade. (Codex Alimentarius Commission Procedural Manual, pth Ed., ) 15 • Published in Codex Alimentarius as Codex Guideline for the Use of.
M AP Codex Alimentarius Commission Procedural Manual, Twenty-fifth edition, 1st January , OXIO · World Health Organization [WHO]; Food and. in the Procedural Manual,2 for which the Statutes of the Commission consti- CODEX ALIMENTARIUS meetings equivalence of sanitary measures. Manual (hereinafter referred to as " Codex Procedural Manual ") (2nd ed. ). 14 See Art. 6 of the Commission's Statutes. organisations concerned
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